What Vegans Eat – Day 943

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Breakfast: You’ve seen Steel Cut Oats with Bananas and Apricots here before. Today, I’m calling it brain food. Doesn’t it look like a brain? These are nutritious foods that help power the brain. I need power right now – a lot of it. I’ve been taking my dad to different doctors because he has a serious health problem. We have appointments coming up all week so my brain needed to be firing on all cylinders. Thank you brain food.
10sept2017-steel-cut-oats
 
Dinner: After spending the day catching up on some work, evening rolled around and I realized I hadn’t had any lunch. The brain food not only kept me sharp under pressure but it also sustained my body until dinner. It was definitely time for a walk to our favorite neighborhood restaurant, Green Zenphony. Gary ordered the Veggie Pork Ribs.
10sept2017-ribs
 
I was craving the Soy Fish in Clay Pot. I had it once before and it became my Green Zenphony favorite.
10sept2017-soy-fish
 
We must have our greens. This time it’s Chinese Broccoli.
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Gary took a while to choose his main dish but he settled on the Veggie Pork Noodle Soup.
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A complimentary small plate of Watermelon finished the meal.
10sept2017-watermelon
 
 

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