12/14/2011: Part 1 – Nava Atlas Vegan Holiday Kitchen Have yourself a happy vegan holiday! This exciting, inviting cookbook by veteran author Nava Atlas brilliantly fills the biggest gap in the vegan repertoire with more than 200 delectable, completely doable recipes for every festive occasion. Atlas, one of the most respected names in vegetarian and…
Category: It’s All About Food
12/7/2011 Interviews with John Schlimm, Terry Hope Romero and Isa Chandra Moskowitz
Part 1 – John Schlimm, The Tipsy Vegan Just in time for the holidays, John Schlimm, a member of one of the oldest brewing families in the U.S., brings together the flavor of the kitchen and the fun of the bar in The Tipsy Vegan: 75 Boozy Recipes to Turn Every Bite Into Happy Hour.…
Interviews with Laurie Sadowski and Betsy DiJulio
Part 1 – Laurie Sadowski, Allergy-Free Cook Bakes Bread Laurie Sadowski is a certified personal trainer and nutrition and wellness specialist, food writer, and musicologist. She spends her time spreading awareness about balanced living, cooking, and baking, and continuing her research in modern music and art. Part 2 – Betsy DiJulio, The Blooming…
11/23/11 Interview with Richard Oppenlander
11/23/2011: Dr. Richard Oppenlander COMFORTABLY UNAWARE Author of “Comfortably Unaware: Global Depletion and Food Choice Responsibility,” Dr. Oppenlander is a sustainability and wellness advocate, writer, and speaker committed to improving the health of our planet. Through literary work or in person, he brings an eclectic combination of experiences regarding this topic spanning the past 40…
Interviews with Dr. Michael Greger
LISTEN TO THE LATEST INTERVIEW FROM NOVEMBER 16, 2011 with Dr. Michael Greger LISTEN TO THE EARLIER JULY 22, 2009 INTERVIEW with Dr. Michael Greger 11/16/2011: Dr. Michael Greger Vegan MD Michael Greger, M.D., is a physician, author, and internationally recognized professional speaker on a number of important public health issues.…
11/9/2011 Interviews with Ken Babal and Colleen Patrick-Goudreau
11/9/2011: Part I: Ken Babal, CN Mushrooms for Health and Longevity Ken Babal is a licensed clinical nutritionist with over 25 years experience. He is a consultant to the natural food and supplement industry and a former instructor for Southern California School of Culinary Arts. Ken Babal has written over 100 articles that have appeared…
Deborah Merlin and Brenda A. Morris
PART I: Deborah Merlin, VICTORY OVER ADHD Deborah Merlin’s mission was to become an advocate for her special needs twins. Medical professionals only offered drugs. She sought alternative methods, did extensive ADHD and other health-related research, and kept impeccable records. In 1993, she co-chaired the Westside Cities Council to help promote Public Law 99457, part…
10/19/2011 Interview with Dr. Hans Diehl
LISTEN TO THE INTERVIEW Chosen as “One of America’s 20 Super-Heroes of the Health Movement,” Dr. Hans Diehl directs the Lifestyle Medicine Institute in Loma Linda and lectures at the College of Medicine at the University of Illinois at Rockford and at the School of Medicine of Loma Linda University, Loma Linda, CA. Offering…
Dr. Joel Fuhrman, Eat To Live
Joel Fuhrman M.D. is a board–certified family physician, best-selling author and nutritional researcher who specializes in preventing and reversing disease through nutritional and natural methods. As one of the country’s leading experts on nutrition and natural healing, Dr. Fuhrman has appeared on hundreds of radio and television shows including: ABC, CBS, NBC, FOX, CNN, Today,…