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Call Caryn’s personal archive number to hear the most recent five episodes of It’s All About Food: 1-701-719-0885
Hartglass & De Mattei: Speaking Of Birds
In this episode Caryn and Gary tell the stories of the birds in the media today – the plight of Turkeys and Ostriches that are raised for food, and how they deserve so much more from us. Plus, they share their respect for their city neighbors, the Pigeons.
Links mentioned in the podcast:
- United Poultry Concerns
- Karen Davis, PhD, For The Birds
- Why Is the US Not Vaccinating Poultry Against Bird Flu?
- The View From: Washington, Investors Head for the Hills With a New Commodity
- Canada Culls Hundreds of Ostriches as a Court and a Kennedy Fail to Save Them
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