Category: It’s All About Food 2016

Steven M. Wise and Ashley Melillo

Part I: Ashley Melillo, Blissful Basil Ashley Melillo is a school psychologist and the writer, photographer, and recipe-creator behind Blissful Basil, a blog dedicated to unearthing the happiest side of life through wholesome, plant-based foods. With roots in both psychology and plant-based nutrition, Ashley is fascinated with the way that diet and lifestyle choices affect physical,…

Julia Feliz Brueck, Merrilee Jacobs and Paul David Kennamer Jr.

Part I: Julia Feliz Brueck, Libby Finds Vegan Sanctuary Julia Feliz Brueck is the author and illustrator of the first ever vegan-themed board book for babies and toddlers, Libby Finds Vegan Sanctuary. As an artist, non-human animals have always been her favorite subject to draw, and she hopes to continue to use her talents to…

2016 Favorite IT’S ALL ABOUT FOOD Interviews

We were inspired this year by all of the REAL books, cookbooks and stories of activism discussed on IT’S ALL ABOUT FOOD. Here are our 12 favorites. Michael Ableman, Street Farm Jonathan Balcombe, What A Fish Knows Zsu Dever, Aquafaba D. Anthony Evans, Train 2 Live Mary Finelli, Fish Feel Joel Fuhrman, MD, The End…

Anisha Khanna, Sonäge

Part I: Caryn highlights more great holiday recipes that are simple and delicious. She discusses tips to be prepared for the Cold and Flu season. Part II: Anisha Khanna, Sonäge “As a consumer, I fell in love with Sonäge because I no longer had to choose between results-oriented and safe skincare. I became involved professionally…

Robin Raven and Jeanette Hurt

Since 2009, It’s All About Food, has been bringing you the best in up-to-date news regarding food and our food system. Hosted by Caryn Hartglass, a vegan since 1988, the program includes in-depth interviews with medical doctors; nutritionists; dieticians; cook book authors; athletes; environmental, animals and health activists; farmers; food manufacturers; lawyers; food scientists and…

Caryn Hartglass: Choosing Light over Darkness

Caryn discusses recovering from the presidential elections; choosing to be in the light and not succumb to the dark; making regular deposits into the “global consciousness”; recipes and food for thought for Thanksgiving.         TRANSCRIPTION: Caryn Hartglass: Hi, everybody. I’m Caryn Hartglass, and welcome to It’s All About Food. Thank you for…

Robert Grillo, Farm To Fable

Since 2009, It’s All About Food, has been bringing you the best in up-to-date news regarding food and our food system. Hosted by Caryn Hartglass, a vegan since 1988, the program includes in-depth interviews with medical doctors; nutritionists; dieticians; cook book authors; athletes; environmental, animals and health activists; farmers; food manufacturers; lawyers; food scientists and…

Jason Wyrick, Vegan Mexico

Since 2009, It’s All About Food, has been bringing you the best in up-to-date news regarding food and our food system. Hosted by Caryn Hartglass, a vegan since 1988, the program includes in-depth interviews with medical doctors; nutritionists; dieticians; cook book authors; athletes; environmental, animals and health activists; farmers; food manufacturers; lawyers; food scientists and…

John McDougall, MD, The Healthiest Diet on the Planet

Since 2009, It’s All About Food, has been bringing you the best in up-to-date news regarding food and our food system. Hosted by Caryn Hartglass, a vegan since 1988, the program includes in-depth interviews with medical doctors; nutritionists; dieticians; cook book authors; athletes; environmental, animals and health activists; farmers; food manufacturers; lawyers; food scientists and…