Hartglass & De Mattei: The Big V in Wisconsin Caryn reports on eating on location in Wisconsin while Gary is in the Bay Area. Links mentioned in the program: Hu Chocolate from Hu Kitchen The Hu Simple Chocolate bar has three ingredients! Organic Cacao, Organic Coconut Sugar, Organic Cocoa Butter. It’s certified fair…
It’s All About Food 2022
Robert Grillo, Free From Harm in 2022
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Robert Grillo, Free From Harm in 2022 Robert Grillo is an activist, author and speaker for all species. He is also the founder and director of Free from Harm, a non profit dedicated to helping end animal exploitation. He founded Slaughter Free Chicago in 2018 which has now grown into a network called…
IT’S ALL ABOUT FOOD: Hartglass & De Mattei, Celebrating 13 Years of Podcasting
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Hartglass & De Mattei, Celebrating 13 Years of Podcasting This episode features restaurant reviews; a study on french fries and almonds; myths regarding Blue Green Algae, vitamin B12, Colonics, and Coffee Enemas. LINKS MENTIONED IN THE PROGRAM THE ALLIANCE FOR POTATO RESEARCH AND EDUCATION French-fried potatoes consumption and energy balance: a randomized controlled trial Matthew…
Dr. Christopher Carter, The Spirit of Soul Food Race, Faith, and Food Justice
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Dr. Christopher Carter, The Spirit of Soul Food Race, Faith, and Food Justice Christopher Carter is an assistant professor of theology and religious studies at the University of San Diego. He is also a pastor within the United Methodist Church and has served churches in Battle Creek, Michigan, and in Torrance and Compton, California.…
IT’S ALL ABOUT FOOD with Hartglass & De Mattei, Rolling in the Deep
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Hartglass & De Mattei, Rolling in the Deep Caryn Hartglass and Gary De Mattei go deep on today’s episode of It’s All About Food when they talk about the important role cooking plays in their lives during these stressful times. Links mentioned in the program: The Food and Drug Administration (FDA) enforces a standard…
Hartglass & De Mattei, Back to Basics
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Hartglass & De Mattei, Back to Basics It’s Two Two Two Two Two Tuesday, 2/22/22. It’s also Veguary and National Children’s Health Dental Month. Caryn and Gary bring you into the bathroom to discuss recommendations for dental health. They review Le Botaniste restaurant in Manhattan, and the new Crossroads Kitchen coming to Las Vegas. …
Hartglass & De Mattei, Supporting Small Businesses
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Hartglass & De Mattei, Supporting Small Vegan Businesses Caryn Hartglass and Gary De Mattei bring you another hour of conversation. In this podcast they talk about Valentine’s Day, Vegan Fridays, and the importance of supporting small vegan businesses and small businesses that bring healthy, organic, plant food to us. They say goodbye to…
Hartglass & De Mattei, Vegan Reviews
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Hartglass & De Mattei, Vegan Reviews Hartglass & De Mattei review the PBS Masterpiece Series, All Creatures Great and Small, from the vegan perspective. They share their disappointment with Homewood Suites’ in-suite kitchens and give an overview of three, SOS-free menus they recently prepared for a friend transitioning to a whole food, plant-based diet.…
Sunny Satva, Vegan Africa Fund
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Sunny Satva, Vegan Africa Fund Sunny Satva is an American engineer-turned-investor and the founder of the Vegan Africa Fund. Sunny has been vegan for six years and traveled throughout Africa during 2020 and most of 2021, learning about the need for the world to invest in Africa. Sunny started impact investing in African vegan businesses…