It’s All About Food 2017

Caryn Hartglass, Vegan Dogs, Dental Hygiene, Direction & Digestion

http://itsallaboutfood.podbean.com/mf/web/cx6grf/IAAF_122617.mp3Podcast: Play in new window | DownloadIn the last episode of 2017 Caryn discusses the following topics: a Los Angeles Animal Services commission proposal to make shelter dogs vegan; dental hygiene; humans innate directive to be part of and support a larger entity; tips for digestive issues.

Tommy McDonald and Richa Hingle

http://itsallaboutfood.podbean.com/mf/web/7vn4es/IAAF_121217.mp3Podcast: Play in new window | Download Part I: Tommy McDonald, Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor Tommy McDonald is head chef at Field Roast in Seattle, Washington. In their first official cookbook, Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor, Field Roast executive chef…

Harold Hartglass, No Cucumbers!

http://itsallaboutfood.podbean.com/mf/web/p2yg5h/IAAF_112817_.mp3Podcast: Play in new window | DownloadHarold Hartglass, No Cucumbers! Caryn reflects on her dad’s passing this week, his connection with food and how it has influenced her as a food educator and activist.

Lori Robin and Gabriel Heymann

http://itsallaboutfood.podbean.com/mf/web/824nmp/IAAF_111417.mp3Podcast: Play in new window | Download Part I: Lori Robin, Cheezehound Lori is the founder of the vegan cheese company, Cheezehound.                 Part II: Gabriel Heymann, Smart Beer Smart Beer founder, Gabriel Heymann splits his time between the Hudson Valley and Brooklyn, NY. He realized he needed…

Saray Stancic, MD FACN and Ben Hartman

http://itsallaboutfood.podbean.com/mf/web/sftspb/IAAF_110717.mp3Podcast: Play in new window | Download Part I: Saray Stancic, MD FACN, Lifestyle Medicine Saray Stancic, MD, a graduate of UMDNJ-New Jersey Medical School and a board certified Infectious Disease specialist since 1999, is the founder of Stancic Health and Wellness in Ramsey NJ. The mission of this innovative medical practice is to educate…

Josh Tickell, Kiss the Ground

http://itsallaboutfood.podbean.com/mf/web/tt79b8/IAAF_103117.mp3Podcast: Play in new window | DownloadPart II: Josh Tickell, Kiss the Ground Josh Tickell is a Sundance award winning film director, bestselling author and thought leader. His films and books focus on critical, “big picture” social issues including alternative energy, conscious capitalism and reversing climate change. Josh’s first movie, Fuel, won the Sundance Audience…

Happy Halloween with Gary De Mattei & Caryn Hartglass

http://itsallaboutfood.podbean.com/mf/web/ahtbmr/Iaaf_102517.mp3Podcast: Play in new window | Download       Gary De Mattei, Happy Halloween Gary De Mattei is the co-founder and Creative Director of Responsible Eating and Living. Gary is an actor, director, producer, filmmaker, writer, teacher and trained chef. He is the founder and Artistic Director of the nonprofit theatre company, The Artist’s…

Caryn Hartglass on the road, reporting on Food Myths (Fake News), Refrigeration and More.

http://itsallaboutfood.podbean.com/mf/web/ew6u5x/IAAAF_101717.mp3Podcast: Play in new window | DownloadIn today’s show, Caryn will be broadcasting remotely from the Bay Area. She’ll be covering some of the current food myths about complete protein and soy foods. She discusses the pros and cons with laundry machines, dryers and refrigeration and what we foods should be refrigerated and often aren’t.…

Glen Merzer, Off the Reservation

http://itsallaboutfood.podbean.com/mf/web/bf8zhm/IAAF_101017.mp3Podcast: Play in new window | DownloadGlen Merzer is an author, playwright, and screenwriter. Merzer grew up in Bellmore, N.Y., on Long Island, and attended college at New College of Florida in Sarasota. After college, he became a stand-up comic in San Francisco circa 1980, working with such comics as Dana Carvey, A. Whitney Brown,…

Joel Fuhrman, MD and Mike Boss

http://responsibleeatingandliving.com/wp-content/uploads/2017/10/IAAF_100317.mp3Podcast: Play in new window | Download   Part I: Dr. Fuhrman, Fast Food Genocide Joel Fuhrman, M.D., is a board-certified family physician and nutritional researcher who specializes in preventing and reversing disease through nutritional and natural methods. Dr. Fuhrman is the research director of the Nutritional Research Foundation. He is the author of several…

Pedram Shojai and Craig Cochran

http://itsallaboutfood.podbean.com/mf/web/cyd6ej/IAAF_092617.mp3Podcast: Play in new window | Download Part I: Pedram Shojai Prosperity Pedram Shojai, OMD is a man with many titles. He is the founder and CEO of Well.Org, the editor of Be More! magazine, the author of the NY Times bestseller The Urban Monk (Rodale, 2016) and Rise and Shine (Process, 2011), the producer…

Eric Toensmeier, Project Drawdown and Gary De Mattei, Autumn in NY

http://itsallaboutfood.podbean.com/mf/web/pasmhp/IAAF_091917.mp3Podcast: Play in new window | Download   Part I: Eric Toensmeier, Project Drawdown Eric Toensmeier is the award-winning author of Paradise Lot and Perennial Vegetables, and the co-author of Edible Forest Gardens. He is an appointed lecturer at Yale University, a Senior Biosequestration Fellow with Project Drawdown, and an international trainer. He has studied…

Dean Sherzai, M.D., PhD. & Ayesha Sherzai, M.D.: The Alzheimer’s Solution

http://itsallaboutfood.podbean.com/mf/web/j3eqi7/IAAF_090517.mp3Podcast: Play in new window | Download Part I: Dean Sherzai, M.D., PhD. and Ayesha Sherzai, M.D., The Alzheimer’s Solution *Recent findings about the impact of lifestyle changes—diet, exercise, sleep, stress reduction, and healthy challenges for our brain—support the premise of this new book by leading experts in brain health. The Alzheimer’s Solution asserts great…

Wildman Steve Brill with Violet Brill, and Celine Ikeler, the Karma Baker

http://itsallaboutfood.podbean.com/mf/web/ga979z/IAAF_082917.mp3Podcast: Play in new window | Download Part I: Steve Brill with Violet Brill, Edible/Medicinal Wild Plants and Mushrooms PLUS Hands-on Environmental Education for Kids Naturalist-Author “Wildman” Steve Brill has been leading foraging tours in parks throughout the Greater NY area since 1982, for the public, for schools, libraries, parks departments, day camps, scouting groups,…

Stacey Murphy, Grow Your Own Vegetables

http://responsibleeatingandliving.com/wp-content/uploads/2017/08/IAAF_082217.mp3Podcast: Play in new window | Download Part I: Caryn Hartglass, The Solar Eclipse, Restaurant Chains, Hampton Creek and Supplements. Caryn shares her thoughts on the Solar Eclipse, Restaurant Chains: Ruby Tuesdays and Brother Jimmy’s BBQ, the Hampton Creek Just Mayo saga and she discusses Dr. Fuhman’s DHA+EPA and Immune Biotect supplements. Part II: Stacey…

Helen Rosenthal and Ghanim Al-Sulaiti

http://itsallaboutfood.podbean.com/mf/web/ipspqa/IAAF_081517.mp3Podcast: Play in new window | Download Part I: Helen Rosenthal, New York City Council Helen Rosenthal is the Councilmember for District 6. Helen’s office helps thousands of residents stay in their homes, providing monthly housing clinics with free legal service. Through her legislation, Helen has almost doubled the income requirement to qualify for rent…

Ann Hodgman, Vegan Food for the Rest of Us

http://responsibleeatingandliving.com/wp-content/uploads/2017/08/IAAF_080817.mp3Podcast: Play in new window | DownloadPart I: Ann Hodgman, Vegan Food for the Rest of Us. Ann Hodgman is the author of 40 children’s books and 5 cookbooks, most recently Vegan Food for the Rest of Us. Her work has appeared in The New Yorker, The New York Times Magazine, The New York Times…

JL Fields and Jasmine Leyva

http://itsallaboutfood.podbean.com/mf/web/srxpbi/IAAF_072517.mp3Podcast: Play in new window | Download Part I: JL Fields, The Vegan Air Fryer JL Fields is the founder and culinary director of the Colorado Springs Vegan Cooking Academy. She is a Master Vegan Lifestyle Coach & Educator, Food for Life instructor, chef instructor in the culinary program at the University of New Mexico-Taos, personal chef, career…

Laura-Jane Koers and Laurelee Blanchard

http://responsibleeatingandliving.com/wp-content/uploads/2017/07/IAAF_071817.mp3Podcast: Play in new window | Download Part I: Laura-Jane Koers, Cook Lively Laura-Jane Koers is a food writer, stylist, and photographer and the blogger behind TheRawtarian.com, known for doable, approachable plant-based recipes. She also hosts the Raw Food Podcast on iTunes. She lives in Halifax, Nova Scotia, Canada.            Part…

The Vegan Mos, NYC Vegan

http://itsallaboutfood.podbean.com/mf/web/mwh7r2/IAAF_071117.mp3Podcast: Play in new window | Download Get the Fresh Fruit Tart recipe Caryn talks about in this episode! Michael Suchman and Ethan Ciment – The Vegan Mos, NYC Vegan Michael Suchman is a recovering lawyer. After practicing in the field of Corporate Litigation for 12 years, he was tired of representing corporations over the…

Philip Wollen, The Kindness Trust

http://itsallaboutfood.podbean.com/mf/web/fwr9pb/IAAF_062717.mp3Podcast: Play in new window | Download Philip Wollen, The Kindness Trust In his early thirties, Philip Wollen was Vice President of Citibank. The Financial Press rated him in the Top 40 “The Brightest and Best” headhunted executives in Australia. Traveling the world he saw egregious cruelty on such a massive scale that it affected…

Patti Breitman, Carol Adams, Ginny Messina, and, Eunice Wong

http://responsibleeatingandliving.com/wp-content/uploads/2017/06/IAAF_062017.mp3Podcast: Play in new window | Download Part I: Patti Breitmen Carol Adams, Ginny Messina, Even Vegans Die Patti Breitman is a co-founder of Dharma Voices for Animals and director of The Marin Vegetarian Education Group. She is the co-author of many books including Even Vegans Diet (with a foreword by Dr. Michael Greger). She…

David Yeung, Green Monday

http://itsallaboutfood.podbean.com/mf/web/nqseav/IAAF_061317.mp3Podcast: Play in new window | Download David Yeung, Green Monday David Yeung is the co-founder and CEO of Green Monday, a social venture founded in Hong Kong that takes on climate change and global food insecurity through public advocacy, impact investing, corporate consulting, and specialized retail. Under Green Monday, David launched Green Common, the…

Robbyne Kaamil and Carl Pope

http://responsibleeatingandliving.com/wp-content/uploads/2017/06/IAAF_060617.mp3Podcast: Play in new window | Download Part I: Robbyne Kaamil, Saving Benjamin Robbyne Kaamil is the Executive Producer of the PBS television show, Urban Animals. She is a passionate animal rights activist who has written several award winning public service announcements for PETA which ran on Fox, ABC and Bounce television affiliates nationwide. She…

Amber Bodily and Ian McDonald

http://responsibleeatingandliving.com/wp-content/uploads/2017/05/IAAF_053017.mp3Podcast: Play in new window | Download Part I: Amber Bodily, Holistic Health: Start at the Feet Amber Bodily is a natural health practitioner who has helped 100s of thousands of people regain their health and well-being.  She is a Master Footzonology practitioner and instructor, Master Herbologist and Master Aromatherapist. She also writes a popular…

Del Sroufe, Allie Feldman Taylor and John Phillips

http://itsallaboutfood.podbean.com/mf/web/egstme/IAAF_052317.mp3Podcast: Play in new window | Download   Part I: Del Sroufe, The China Study Family Cookbook Del Sroufe is the author of The China Study Family Cookbook, The China Study: Quick & Easy Cookbook, Forks Over Knives—The Cookbook, and Better than Vegan. Sroufe is also the co-owner and chef at the Wellness Forum, where…

Milton Mills, MD and Ted Genoways

http://itsallaboutfood.podbean.com/mf/web/27wn5g/IAAF_051617.mp3Podcast: Play in new window | DownloadPart I; Milton Mills, MD, Health and Politics Critical Care Physician, Inova Fairfax Hospital Member, Physicians Committee for Responsible Medicine National Advisory Board Member of the Board of Directors, Plant-based Prevention Of Disease, Inc. Milton Mills, MD practices urgent care medicine in the Washington DC area, and has served…

Damien Mander, International Anti- Poaching Foundation

http://itsallaboutfood.podbean.com/mf/web/mdxwbg/IAAF_050917.mp3Podcast: Play in new window | DownloadDamien has lived an extraordinary life for a 37 year old. At 19, as a garbage collector in Melbourne he joined the Australian Defence Force, graduating through one of the most arduous courses as a RAN clearance diver. With the ADF’s counterterrorism restructure following 9-11, Damien joined the elite…

Ken Voelker, Elmhurst Milked

http://itsallaboutfood.podbean.com/mf/web/qb9whj/IABF_050217.mp3Podcast: Play in new window | DownloadPart I: Ken Voelker, Elmhurst Milked Ken Voelker is Elmhurst Milked’s Vice President of Marketing and Brand Development. He brings twenty years of dairy experience and 30 years of retail grocery experience to the company, having started his career at Tops Market in 1988. After successfully running his own…

Barbara J. King and Casey T. Taft

http://itsallaboutfood.podbean.com/mf/web/4c5y5m/IAAF_042517.mp3Podcast: Play in new window | DownloadPART I: Barbara J. King, Personalities on the Plate: The Lives & Minds of Animals We Eat Barbara J. King is emerita professor of anthropology at the College of William and Mary in Williamsburg, Virginia, and now is a full-time freelance science writer. Barbara has written or edited many…

John Joseph and Brian Kateman

http://responsibleeatingandliving.com/wp-content/uploads/2017/04/IAAF_041817.mp3Podcast: Play in new window | Download Part I: John Joseph, The Evolution of a Cro-Magnon In his autobiography, John recounts his hard times and spiritual redemption. A traumatic childhood in foster homes was just the beginning of John’s evolution. Before fronting one of the most important bands in the underground punk scene, the Cro-Mags,…

Neal Barnard, MD and Will Bonsall

http://itsallaboutfood.podbean.com/mf/web/6gx2nz/Food_041117.mp3Podcast: Play in new window | Download Part I: Neal Barnard, The Cheese Trap Neal Barnard, M.D., F.A.C.C., is an adjunct associate professor of medicine at the George Washington University School of Medicine and Health Sciences in Washington, D.C., and president of the Physicians Committee for Responsible Medicine. Dr. Barnard has led numerous research studies…

Gary De Mattei, Vegan Musings

http://itsallaboutfood.podbean.com/mf/web/nwsk9g/IAAF_040417.mp3Podcast: Play in new window | Download REAL Co-founder, Gary De Mattei is back to join Caryn Hartglass and muse on a variety of themes including Veggie Pride, Food Addictions, Nut and Seed Butters on Corn Thins at Midnight and a lot more! Since 2009, It’s All About Food, has been bringing you the best…

Kim Campbell and Pamela Rice

http://itsallaboutfood.podbean.com/mf/web/e5aeev/IAAF_032817.mp3Podcast: Play in new window | Download Part I: Kim Campbell, The PlantPure Kitchen Kim Campbell is the daughter-in-law of Dr. T. Colin Campbell, considered by many as the “science father” of the rapidly growing plant-based nutrition movement. She works with her husband, Nelson, in a health and wellness business promoting a whole-food, plant-based diet.…

Alan Roettinger, Eat Smart, Live Joyfully

http://itsallaboutfood.podbean.com/mf/web/jiwz7h/IAAF_032117.mp3Podcast: Play in new window | DownloadAlan Roettinger is a writer, food designer, blogger, and public speaker. He has served clients as a private chef in the United States, Europe, and Australia. Raised in Mexico City, he acquired a taste for exotic food early on and soon developed a passion for flavor and beauty that…

Susan Peirce Thompson, Bright Line Eating: The Science of Living Happy, Thin and Free

http://responsibleeatingandliving.com/shows/IAAF_030717.mp3Podcast: Play in new window | Download Part I: Susan Peirce Thompson, Bright Line Eating: The Science of Living Happy, Thin and Free Susan Peirce Thompson, Ph.D. is an Adjunct Associate Professor of Brain and Cognitive Sciences at the University of Rochester and an expert in the psychology of eating. She is President of the…

Jim May, The Stevia Story

http://itsallaboutfood.podbean.com/mf/web/7eukz8/ItsAllAboutFood_022817.mp3Podcast: Play in new window | DownloadJim May, The Stevia Story James A. May is the founder, President and CEO of Wisdom Natural Brand, producer of SweetLeaf brand products and Wisdom of the Ancients herbal teas. Originally learning from the natives of Paraguay, he is now a recognized authority on several South American herbs. Jim…

Tom Regan, Subject-Of-A-Life

http://itsallaboutfood.podbean.com/mf/web/fwench/ItsAllBoutFood_022117.mp3Podcast: Play in new window | DownloadTom Regan, Subject-Of-A-Life Tom Regan, an American philosopher who specializes in animal rights theory, died at the age of 78, on February 17, 2017. Caryn spoke briefly about Tom and aired a rebroadcast of her interview with him back in 2012. Since 2009, It’s All About Food, has been…

Caryn Hartglass & Gary De Mattei, Valentine’s Day

http://itsallaboutfood.podbean.com/mf/web/24eirm/ItsAllBoutFood_021417.mp3Podcast: Play in new window | DownloadREAL Founders are back to tune in love on Valentine’s Day! They share their favorite Valentine’s Day recipes and share food stories while traveling in Northern California.             Transcription: Caryn Hartglass: Hi everybody! I’m Caryn Hartglass and you’re listening to It’s All About Food…

Marina Yanay-Triner, Soul in the Raw

http://responsibleeatingandliving.com/wp-content/uploads/2017/02/IAAF_020717.mp3Podcast: Play in new window | Download Part I: Marina Yanay-Triner, Soul in the Raw Marina Yanay-Triner of Soul in the Raw is a vegan blogger, educator, and recipe creator. She promotes a high-raw vegan lifestyle. Her goal is to show people how easy raw veganism can be, and how fun and creative it is…

Linda Long, Vegan in Kuwait

http://itsallaboutfood.podbean.com/mf/web/2puspx/ItsAllBoutFood_013117.mp3Podcast: Play in new window | Download Linda Long, Vegan in Kuwait Linda Long has had a lifelong relationship with the food industry, starting as a waitress and short order cook at the age of 12 in her parents’ truck stop in Pennsylvania. A home economist who taught high school foods in the early part…

Gene Stone and Mike Shanahan

http://responsibleeatingandliving.com/wp-content/uploads/2017/01/ItsAllAboutFood_012417.mp3Podcast: Play in new window | Download   Part I: Gene Stone, The Trump Survival Guide Gene Stone has been a book, magazine, and newspaper editor, is also the author of more than forty books. He lives in New York City.               Part II: Mike Shanahan, Gods, Wasps and…

Deanna Minich, Whole Detox

http://responsibleeatingandliving.com/wp-content/uploads/2017/01/ItsAllAboutFood_011717.mp3Podcast: Play in new window | DownloadPart I: Deanna Minich, Whole Detox: A 21-Day Personalized Program to Break Through Barriers in Every Area of Your Life DR. DEANNA MINICH is a health educator and author with more than twenty years of experience in nutrition, mind-body health, and functional medicine. Dr. Minich holds Master’s and Doctorate…

Ellie Laks, The Gentle Barn

http://itsallaboutfood.podbean.com/mf/web/anfmi7/ItsAllAboutFood_011017.mp3Podcast: Play in new window | DownloadPart I: Ellie Laks, The Gentle Barn Ellie Laks is the Founder of The Gentle Barn Foundation, a national organization that rescues and rehabilitates unwanted animals, and heals people with the same stories of abuse and neglect. She is a celebrated animal welfare advocate, humane educator, and the author…

Caryn Hartglass, Thoughts for the New Year 2017

http://itsallaboutfood.podbean.com/mf/web/cf62vw/ItsAllAnoutFood_010317.mp3Podcast: Play in new window | DownloadCaryn will give some inspiring thoughts for 2017 with tips to keep on track with your goals. TRANSCRIPTION: Caryn Hartglass: Hi, everybody. I’m Caryn Hartglass, and you’re listening to It’s All About Food. It’s a new year, 2017. Happy New Year. I wanted to start talking about the New…