Celebrate Earth Day! Come see the Swingin’ Gourmets in the Happy B’Earthday Revue. If you can’t make it you can still swing with us by making a tax deductible donation to Responsible Eating And Living. WATCH THE TRAILER NOW!
Gary De Mattei and Caryn Hartglass have three REAL recipes in this new book which was released on Monday, April 7, 2015. We went to the book launch party at ABC Home in Manhattan. Here’s a short clip with Jane Velez-Mitchell, Gene Baur, Cornelia Guest and Gene Stone.
Here on the east coast March came in like a meat-eating lion and is going out as a transitioning plant-based lifestyler after seeing RESPONSIBLE EATING AND LIVING’s hysterical fundraising promos that are a part of the latest episode of the Transition Kitchen. We are posting each promo separately for your enjoyment because we think they…
Here on the east coast March came in like a meat-eating lion and is going out as a transitioning plant-based lifestyler after seeing RESPONSIBLE EATING AND LIVING’s hysterical fundraising promos that are a part of the latest episode of the Transition Kitchen. We are posting each promo separately for your enjoyment because we think they…
Here on the east coast March came in like a meat-eating lion and is going out as a transitioning plant-based lifestyler after seeing RESPONSIBLE EATING AND LIVING’s hysterical fundraising promos that are a part of the latest episode of the Transition Kitchen. We are posting each promo separately for your enjoyment because we think they…
When I was young, chocolate was a favorite treat. The best candy to get in your trick or treat bag was a Hershey’s bar with almonds! We went on a school trip to the Hershey’s plant in Pennsylvania and I marveled at the big vats churning sweet smelling melted chocolate and the orderly rows of…
Hi Everybody. I’m Caryn Hartglass and welcome to REAL GOOD NEWS IN REVIEW. As a longtime vegan, I’ve heard many questions repeated over and over again. Where do you get your protein, Where do you get your calcium? “What about soy?” What about soy? Soy foods provide a high quality protein and are often recommended…
Hi Everybody. Welcome to our new show. When it comes to food and lifestyle we plan on bringing you the good news, the triumphs, and successes that are happening all around us. We want to inspire you to be a part of this movement, this revolution, to create a healthy planet, that can provide us…
The REAL picks for 2014 consist of an eclectic list of 10 books that represent the wide reach of our mission here at Responsible Eating And Living, educating the public about the health and environmental benefits of transitioning to a plant-based lifestyle. Each book is outstanding in its own right. They are listed here…
Season’s Greetings, Responsible Eating And Living launched in July of 2011 and in less than four years we’ve made some extraordinary accomplishments in the plant-based food movement and we show no signs of slowing down in 2015. Let me recap some of our amazing achievements of 2014— The Lone Vegan. At the beginning of…
Over the river and through the woods, to grandmother’s house we go… As a child I loved the images in that song and thought of them every Thanksgiving as my family took off to my grandparents’ home, a one-bedroom apartment in Bayside, New York, where the Matinecock Native American first settled in 2000 B.C. I’d…
Victoria Moran interviews REAL founder on Main Street Vegan Radio. Listen to the podcast.
Healthytarian Living host, Evita Ochel, welcomes special guest, REAL founder, Caryn Hartglass to talk about Responsible Eating And Living.
This year in addition to all of the FREE recipes and podcasts we continue to offer to you, REAL brings you: The Lone Vegan Preaching to the Fire Our 70-minute FREE documentary which tells the story of REAL founder, Caryn Hartglass speaking to 250 cattle producers about climate change. If you have not watched it…
Early this morning I headed to the Marriott Marquis for the Head and Neck Cancer Congress opening ceremonies where actor Michael Douglas was the featured guest speaker. As an ovarian cancer survivor I am interested in all kinds of cancer research. A few weeks ago, I received an invitation to attend this event, the largest…
Dear Friends, In July of 2007, I had my third and last surgery in a ten-month period for advanced ovarian cancer. With a 10-20% chance of survival, I came up with a plan to beat the disease, which included a healthy plant-based diet and a daily green juice. I wanted to share what I learned with…
Range Magazine‘s editor asked REAL founder, Caryn Hartglass (a.k.a. The Lone Vegan) to submit a 250-word summary article based on her talk at the Snyder Livestock Climate Change Panel back in March. The summary was published exactly as submitted. Unfortunately on the same page, after the article and her bio, Caryn was misquoted. She wrote…
Cheesy Vegan meets REAL Vegetable Corn Cakes and Spicy Black Bean Soup! Writing a review for the American Vegan Magazine on John Schlimm’s cookbook, Cheesy Vegan, we made this dish. It combines John’s mozzarella recipe with our REAL Spicy Black Bean Soup and Vegetable Corn Cakes. The Corn Cakes sit on top of the soup…
On March 8, 2014, REAL co-founder Caryn Hartglass was part of a four-person panel which included a climate change skeptic and an advocate of animal agriculture intensification. In order to do the research and prepare for the event, Responsible Eating And Living launched The Lone Vegan Kickstarter Project. Caryn’s talk was centered on the devastating…
As many of us continue to strive for a more peaceful, just world, we often don’t see the progress being made. It’s time to take a moment to savor the small successes that are making headlines in mainstream media. For example, this week’s New Yorker cover highlights the debate going on now about Mayor Bill…