Category: It’s All About Food

Zen Honeycutt, Moms Across America and Colleen Patrick-Goudreau, The Joyful Vegan

Part I: Zen Honeycutt, Moms Across America Zen L. Honeycutt is—first and foremost—a mom. She is also an activist, speaker, author, founding executive director of Moms Across America, and co-creator of Mothers Across the World with Dr. Vandana Shiva. While heading Moms Across America, Zen initiated the first testing for glyphosate in tap water, breast…

Gary De Mattei, Vegan vs Plant-Based

Responsible Eating And Living co-founder, Gary De Mattei, joins IT’S ALL ABOUT FOOD host, Caryn Hartglass, to talk about the terms “plant-based” and “vegan,” industrial plant-based foods and more.

Joel Fuhrman, MD, Eat to Live Retreat

Joel Fuhrman, M.D. is a board-certified family physician, six-time New York Times best-selling author and internationally recognized expert on nutrition and natural healing, who specializes in preventing and reversing disease through nutritional methods. He is the President of the Nutritional Research Foundation and on the faculty of Northern Arizona University, Health Sciences division. Dr. Fuhrman…

Joyce Friedman and David Karopkin, Voters for Animal Rights

  David Karopkin, Esq., Wildlife Advisor David is a lifelong Brooklynite and a dedicated advocate for animals and co-existence with wildlife. Among other pursuits, David founded GooseWatch NYC in 2011 and during the past 7 years he has been involved with numerous efforts to protect threatened wildlife living in NYC through activism, legislation and policy.…

Annabel Park, Healthy Campaign

    Annabel Park, Healthy Campaign Annabel is a progressive activist, a documentary filmmaker (9500 Liberty, Story of America), and the co-founder of the digital media company, Indigo Light. She is a passionate advocate for immigrant rights, social justice, and democratic reform. She has launched several online communities including the Coffee Party, Bridge the Divide,…

Jonathan Safran Foer, We are the Weather

Jonathan Safran Foer, We are the Weather Jonathan Safran Foer is the author of novels Everything Is Illuminated, Extremely Loud and Incredibly Close and Here I Am, and of the nonfiction book Eating Animals. His work has received numerous awards and has been translated into thirty-six languages. He lives in Brooklyn, New York.

Gary De Mattei: Children’s Health and Food Policy

  Gary De Mattei, Children’s Health and Food Policy Responsible Eating And Living co-founder, Gary De Mattei joins Caryn Hartglass to talk about food policy and misinformation promoted by mainstream media on nutrition for children.    

Caryn Hartglass, reporting from Costa Rica

Caryn Hartglass, reporting from Costa Rica Caryn brings the It’s All About Food show to Costa Rica today. Tune in to hear about her impressions over the last 15 years of visiting this rugged, rainforested Central American country.    

Evan Allen, MD, Oversaturated and Jay Kuo, Social Edge

Part I: Evan Allen, MD, Oversaturated Dr. Allen is a board certified family physician and also has board certification in obesity medicine. He runs a practice in Henderson Nevada that focuses on using lifestyle medical techniques combined with modern understanding of biochemistry and physiology to assist patients with reversing metabolic disorders or treating acute and…