Category: BLOGS

What Vegans Eat – Day 981, Travel Edition

Breakfast: Breakfast was easy for me. All I wanted was the leftover soup from last night. And there was a lot of it, made with low sodium Vegetable Broth, Tofu, Kale, Red Onions, Garbanzo Beans, Tahini and Lemon.   Gary opted for a sweeter meal. With some cooked Brown Rice remaining from a few days…

What Vegans Eat – Day 980, Travel Edition

Breakfast: The air here in the San Jose area is clearing! It’s good to breathe. For breakfast, we had Oatmeal with Apples, Raisins and the special treat ingredient – Dry Roasted, Unsalted, Organic Peanuts.   Lunch: Gary was out most of the morning at meetings regarding our upcoming production of The Music Man. He came…

What Vegans Eat – Day 979, Travel Edition

Breakfast: We’ve been in California for eleven days and it seems like years! We have been through so much – relaxing days in Carmel, a wedding in Loomis, having our car towed and feeling the anxiety of the region as the wild fires burn and leave the air unhealthy to breath. We got up in…

What Vegans Eat – Day 978, Travel Edition

Breakfast: We weren’t hungry when we got up. We went down to breakfast at the hotel for some tea and then to the gym to workout. Afterwards we got on the road to head back to Monte Sereno. Fortunately the air was clear all the way back. I made my breakfast while Gary drove: Rolled…

What Vegans Eat – Day 977, Travel Edition

Breakfast: We met Gary’s sister and brother-in-law, the mother and father of the bride, for breakfast at the hotel. BREAKING NEWS! This Hyatt hotel served Almond Milk along with the dairy milk and juices. Wow. There is hope for the planet!   Gary and I piled the Oatmeal in our plastic bowls and topped it…

What Vegans Eat – Day 976, Travel Edition

Breakfast: We were driving up to Roseville California today. Gary’s niece Lisa was having her wedding rehearsal and Gary was to be the officiant. The last few days I have been checking the EPA site, AirNow.gov to check the air quality in the area. It was UNHEALTHY where we were in Monte Sereno and GOOD…

What Vegans Eat – Day 975, Travel Edition

Breakfast: Smoke is in the air. We are in Monte Sereno but the smoke from the fires raging north of here are blowing in our direction. It’s unsettling. We decided to take our troubles to the mall. We are not big shoppers but we wanted to pick up a few things for the wedding we…

What Vegans Eat – Day 974, Travel Edition

Breakfast: Settling in here in Monte Sereno for a few days, preparing for the next show we are directing, The Sound of Music. It goes well with Oatmeal, cooked with Apples, Raisins and Oolong Tea.   Lunch: Gary took off to visit his dad and left me alone in this quiet and peaceful place to…

Staffordshire Oatcakes

Serve these Staffordshire Oatcakes with our REAL Apricot Butter on a Autumn or Winter morning. 1 1/2 cups warm water 1 1/2 cups warm, unsweetened, plant milk 1 tablespoon sugar, optional (we use vegan evaporated cane juice) 1 (.25 ounce) envelope active dry yeast 2 1/2 cups rolled oats 2 cups All Purpose Gluten-Free Flour…