Category: BLOGS

What Vegans Eat – Day 701: Travel Edition

Breakfast: The rain seems very close by. Obviously when it rains, the rain is right there on the outside. But when you live in a house or an apartment with lots of thick walls and hallways and rooms you can feel very far from the outdoors. We are staying in a poolhouse, it’s like a…

What Vegans Eat – Day 700: Travel Edition

Breakfast: The big rains have begun. We started the day with some liquid California sunshine, fresh Oranges from cousin Nancy’s tree followed by some cooked Oatmeal with Chia Seeds, Coconut, Raisins, Bananas and Walnuts.   Lunch: Gary took off to do some errands and I prepared for my weekly radio show. This week I was…

What Vegans Eat – Day 699: Travel Edition

Breakfast: Gary was off early for a family meeting. I kept things simple with cold Rolled Oats, Coconut, Raisins, Walnuts, Chia and Soy Milk   Lunch: After his meeting he went out with cousin Nancy and her husband Wade for vegan, gluten-free pancakes at a restaurant called, Deluxe! Nancy had been talking about going there…

What Vegans Eat – Day 698: Travel Edition

Breakfast: The big rain storm everyone’s been talking about has arrived in the South Bay. We sat in the poolhouse, staying cozy with our Earl Grey Tea. I made a big pot of Polenta with Coconut, Raisins and Apples. While we sat, eating, sipping and working, the power went out. We kept cozy by the…

What Vegans Eat – Day 697: Travel Edition

Breakfast: Our Fiddler On the Roof project is about to begin. Today is our Orientation when we will do a table reading of the script and discuss the concept for this workshop production. We made Oatmeal with Coconut Flakes, Bananaa and Apples and had some Earl Grey Tea.   Daily Green Juice: Whole Foods Campbell…

What Vegans Eat – Day 696: Travel Edition

Breakfast: Our first morning meal in the pool house here in Monte Sereno consisted of fresh homegrown Oranges from cousin Nancy’s tree and Irish Breakfast Tea that we brought from home.   Lunch: There was no questions about where we would go for lunch, to relax and settle in to our 9-week stay here in…

What Vegans Eat – Day 695

Brunch: Today was the day. We would be flying to California on an evening flight. We had planned to have everything done yesterday, get a good night’s sleep and meet some friends for breakfast. Everything went according to plan except for the sleeping. We couldn’t sleep. Perhaps we were excited and/or nervous about the upcoming…

What Vegans Eat – Day 694

Breakfast: The kitchen water is off again. Our food today will be simple because we don’t want to have too many dishes to wash in the bathtub and because we’ll be leaving tomorrow for California and we’ll be clearing out what we have. We set up the Oatmeal Bar for Cold Rolled Oats Cereal with…

What Vegans Eat – Day 693

Breakfast: We still have water in the kitchen but I know it’s not going to last. The building super told us he would be turning it off tomorrow. Fortunately we are prepared. I was craving a repeat on yesterday’s lunch: Cranberry Beans, Guacamole and Brown/Black/Red Rice. Gary dug into the precooked Steel Cut Oats with…