Breakfast: It’s a travel day. We left the hotel in San Francisco without eating breakfast and headed to San Jose to say goodbye to family members. We got some Earl Grey tea at a local Peet’s Coffee & Tea. Lunch: We headed over to Khanh’s Vietnamese Restaurant. I got the Lemongress Tofu with Steamed…
Breakfast: This was our last full day in California and we decided to spend it walking around San Francisco. We were using some vacation time share points at the World Mark where we had stayed twice before. This time was different. We were accosted as soon as we checked in by some sales people who…
Breakfast: I made a nice cup of Genmaicha and relaxed reading a New Yorker Magazine. Lunch: Where to go to lunch when in San Jose? Vegetarian House of course! This is one of our favorite restaurants, anywhere. We began with Jasmine Tea. With our eyes wide we chose three favorites. I practically always order…
Breakfast: I made a cup of Genmaicha Tea in the hotel room. Then we took a brisk walk along the Monterey Bay. Afterwards we went to Jamba Juice for some Green Smoothies. I had the Amazing Greens with Kale, Peaches, Lemon, Bananas and Pumpkins Seeds. Wowee. It was tart and delicious! Lunch: On our…
Breakfast: We walked around Monterey and stopped at Peets for some Earl Grey tea with Soy Milk. Tea is always better brewed in a tea pot and served in tea cups. Plus there is less waste than in paper cups! Lunch: I was craving a big salad and after looking at all the restaurants…
Breakfast: Gary and I took a 6am flight out of JFK to San Francisco. We brought along a mixture of peanuts and raisins and a couple of Eli’s Earth Bars that we got at the VegNews Comfort Food Shindig a couple of weeks before. Lunch: We were heading to Monterey for business. On the…
Breakfast: We’re traveling tomorrow so my goal is clean out the refrigerator with whatever foods I don’t want to go to waste. I finished off the last French Herbed No-Egg Omelette made a few days before with some Jasmine Tea. Lunch: My parents offered to take me out to lunch before traveling. We walked…
Breakfast: It’s the Oatmeal Bar this morning, just like at a hotel, only better. The oatmeal is made with organic thick cut, rolled oats and cooked with organic apples, organic raisins and organic pears. I chose to top it with ground organic flax seeds, organic ground cinnamon, and unsweetened organic soy milk (just soybeans and…
Breakfast: Just tea for me please – Earl Gray this time. I was not hungry for breakfast. I don’t have a scheduled routine every day and normally I get to exercise later rather than earlier. Today I started my yoga practice in the morning. It was delicious! I had a hair appointment and when I…
