First Meal: I am recovering from my jet lag and fatigue. I was motivated to do a little more today and that included making brunch. While Gary slept in I made a big Kale Salad with Onions, Carrots, Celery, Figs, Apples and a Pomegranate Vinegar and Pumpkin Seed Dressing. Sound good? It was! Simultaneously…
First Meal: This morning we had plans to meet Gary’s cousin Lou and his wife Amy for brunch. They live in Sausalito and come to NY frequently. Amy, a new vegan, wanted to meet at Peace Foods. We are still not on the NY time zone and waking up at 9am was brutal. We got…
First Meal: We are not ready for the New York time zone. We got up really, really late. I was going into the Progressive Radio Network studio today to pre-record an upcoming show with Joyce Friedman and David Karopkin. Gary planned on joining me and we thought we might do something afterwards. We managed to…
We arrived home from California early this morning on a red eye. It’s going to be a long day. We drank a little tea and took a long nap. I wanted to visit my mom today since I haven’t seen her in a week. I got up at about 1pm and dragged myself out of…
First Meal: We are leaving tonight on a red eye but we have plenty of time to enjoy the day here before we leave. We drove over the hill to Santa Cruz for breakfast at Dharma’s. Gary always gets the Breakfast Burrito. I was surprised, this time he only ate half and packaged up the…
First Meal: It’s our last day in the Bay Area before heading home tomorrow. We are going to make the most of it. After our walk on the Los Gatos Creek Trail we took ourselves to the Crepes Bistro. I wanted Tofu Scramble and they make a great one here. The dish comes with…
Green Juice: After our big walk at the Los Gatos Creek Trail we stopped at the wonderful Juice Co – LG for the best store bought, organic green juice served in returnable glass bottles. Cheers! First Meal: Yesterday’s leftover Salad with Garlic and Pepper-flavored Tofu was even better today. Gary boiled up more…
First Meal: Yesterday we picked up organic Purple Potatoes at Staff of Like in Santa Cruz, a rare find! Gary prepared them in the morning for breakfast with Orange Cherry Tomatoes. I suggested making a Green Salad, crumbling the remaining Garlic and Pepper-Flavored Tofu we picked up yesterday along with Avocado and more Orange…
First Meal: This morning, after big glasses of water we took off to the Los Gatos Creek Trail for another great walk. I was really feeling the workout after yesterday’s visit walking up the concrete steps of Filmore Street. After the walk we cleaned up and nibbled on fruit and the Vegan Picnic’s Croissant before…
