Breakfast: When we eat late at night, we eat later the next day. My first meal of the day was at 1:30pm. It was the dish Gary had made last night. I wasn’t ready for it then but I craved it now. Dinner: We had dinner plans with Jared and Jenn. Jared is my…
Breakfast: Repeat, repeat, it’s a repeat: Oats, Cacao Nibs, Bananas, Raisins, Soy Milk. We like this. It never gets boring. Lunch: I had a rehearsal at 11:30am with our pianist for an upcoming fundraiser. It was good to sing some of my repertoire with a live pianist. Then I led a music rehearsal from…
Breakfast: No rehearsal today! It’s a day off. But not really a day off, just time to work on everything else. We sat down for breakfast at noon! It’s been the same for days – Rolled Oats, Bananas, Cacao Nibs, Raisins, Apple and Soy Milk. Lunch: Yesterday’s late lunch made the best leftovers: Seasoned…
Breakfast: The routine is the same here. Breakfast in the morning, get as many tasks done as possible until the evening rehearsal for Into the Woods. Today’s breakfast is Rolled Oats, Bananas, Raisins. Blueberries, Walnuts and Soy Milk. Lunch: I get these ideas sometimes of dishes I want to make. Today I desired a…
Breakfast: It’s Oatmeal, drenched with Blueberries and Blueberry Juice, along with Apples, Raisins, Bananas, Cacao Nibs and Walnuts. Why doesn’t everyone eat this way? Dinner: We stopped at Khanh’s before the evening rehearsal. It’s nice when the owners not only know you but know your order perfectly. Khahn’s has a few vegetarian dishes and…
Breakfast: This morning we just had tea and then went for a walk to investigate the neighborhood. It’s quiet here! Not like walking in our ‘hood in Queens. The Magnolia trees line many streets and are in bloom. Stunning! Lunch: For lunch, Gary prepped the Snap Peas. Why don’t we eat these more often?…
Breakfast: It’s Gary’s treat this morning, starting with Teeccino and Soy Foam. He made a Vegetable Scramble with Tofu, Greens, Potatoes, Red Onions and Yellow Bell Peppers, topping his with Sriracha Sauce and Nutritional Yeast. My version was simpler. Lunch: After a satisfying savory breakfast we each had a Banana for lunch.…
Breakfast: We are now fully installed in the home we are staying at in Sunnyvale. I made Steel Cut Oats with Cacao Nibs which I have missed and loved. Sweetened with Raisins, it’s Chocolate Heaven for me. With cream on top, or for us, it’s Almond Ricotta. Lunch: For lunch, it’s Greens, Greens and…
Breakfast: We didn’t eat a lot yesterday and didn’t seem to need to. But today, we needed big food. We began with Rolled Oats with Raisins, Walnuts, Bananas and Soy Milk. It’s quick and good. Tea Break: It was time to hit all the favorite hot spots. We had tea at Roy’s Station. I…
